Tag: GINGER
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SEYCHELLES: OCTOPUS CURRY
Here’s a popular recipe from Seychelles called “Octopus Curry”: Ingredients: Instructions: Enjoy the flavors of Seychelles with this delicious Octopus Curry!
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MADAGASCAR: ROMAZAVA
Ingredients: Instructions: Enjoy this delicious and comforting dish from Madagascar!
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INDIA: CHICKEN TIKKA MASALA
Ingredients for Chicken Tikka: Ingredients for Masala Sauce: Instructions for Chicken Tikka: Instructions for Masala Sauce: Serve the Chicken Tikka Masala with steamed rice or naan bread. It’s a delightful and richly flavored Indian dish that is sure to impress! Enjoy!
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ETHIOPIE: DORO WAT
Here’s a recipe for a popular Ethiopian dish called Doro Wat, which is a spicy chicken stew: Ingredients: Instructions: Note: Ethiopian cuisine often incorporates injera, a sourdough flatbread made from fermented teff flour. You can find recipes for injera online or consider using store-bought injera as a side dish with your Doro Wat. Enjoy your…
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COMOROS: COCONUT CHICKEN CURRY
Ingredients: Instructions: Enjoy your delicious Comorian Coconut Chicken Curry!
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JAMAICA: JERK CHICKEN
Ingredients: Instructions: Enjoy your flavorful and spicy Jamaican Jerk Chicken!
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GUINEA BASSAU: CALDO DE PEIXE (FISH STEW)
Here’s another traditional recipe from Guinea-Bissau called “Caldo de Peixe” (Fish Stew): Ingredients: Instructions: Enjoy your flavorful Caldo de Peixe from Guinea-Bissau!
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ANGOLA: MUAMBA DE GALINHA
One popular recipe from Angola is “Muamba de Galinha,” which is a traditional Angolan chicken stew. Here’s a concise version of the recipe: Ingredients: Instructions: Enjoy your Angolan chicken stew, Muamba de Galinha!