Categoria: ECUADOR
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ECUADOR: Ceviche de Camarón
One popular dish from Ecuador is “Ceviche de Camarón,” which is a refreshing shrimp ceviche. It’s made with cooked shrimp marinated in a citrusy mixture and served with onions, tomatoes, and cilantro. Here’s a recipe for Ceviche de Camarón: Ingredients: Instructions: Ceviche de Camarón is a light and flavorful dish that is perfect for a…