- 4 ripe tomatoes, diced
- 2 cucumbers, diced
- 1 red onion, thinly sliced
- 1 green pepper, diced
- 1/2 cup (120g) crumbled feta cheese
- 1/4 cup (60ml) olive oil
- 2 tbsp red wine vinegar
- Salt and pepper, to taste
- Fresh parsley or dill, chopped (optional)
- Combine the diced tomatoes, cucumbers, red onion, and green pepper in a large bowl.
- Add the crumbled feta cheese to the bowl and gently toss to combine.
- In a separate bowl, whisk together the olive oil and red wine vinegar.
- Pour the dressing over the salad and toss to coat evenly.
- Season the salad with salt and pepper to taste.
- Garnish with chopped parsley or dill, if desired.
- Serve the Bulgarian Shopska Salad chilled as a refreshing appetizer or side dish.
The Bulgarian Shopska Salad is a classic dish that perfectly captures the flavors and ingredients of Bulgarian cuisine. Enjoy!
BULGARIA, BULGARIAN SHOPSKA SALAD, CUCUMBERS, DILL, FETA, FETA CHEESE, FRESH PARSLEY, ONION, SALAD, TOMATOES